Barbacoa with Rice and Black Beans

Serving Size: 1
Category: Mediterranean Diet, Gluten-Free
Allergens: None

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Basically a fiesta in your mouth! Perfectly spiced, tender and succulent beef, earthy black beans and a rice finish. Just add margarita and swish.


beef chuck roll, water, black bean, rice, tomato, onion, red bell pepper, green bell pepper, celery, carrot, olive oil, red onion, lime juice, jalapeno, sea salt, garlic, tomatillo, chili powder, cumin, black pepper, oregano, paprika, bay leaf

Dr. Lisa's Nutrition Notes:

This meal is packed with fiber and protein which both help to fill you up and keep you satiated.

Pro-Tip from Libbie Summers:

Make it Barbacoa Taco! Char 2 corn tortillas and fill with the seasoned beef that has been chopped. Top with chopped cilantro and sliced radish. Mix beans and rice together for the perfect side.