What To Do:
1. Ground beef may arrive slightly frozen. Thaw as needed.
2. Cook Ground Beef: In a large skillet over medium heat, add 1 tablespoon oil, ground beef, 1 teaspoon salt, ½ teaspoon pepper and ONLY half the chili powder. Cook, breaking beef apart, until JUST HALFWAY cooked through (about 3 minutes).
3. Add Fajita Mix: Add in the fajita mix and cook, stirring often, until onions and peppers are tender (about 5 minutes). Roughly chop cilantro (stems and all between stirring.