What To Do:
1. Turkey may arrive slightly frozen. Thaw as needed.
2. Preheat oven to 350°F. Line a plate
with paper towels.
3. Cut Tortilla Chips: Stack tortillas and
cut in half, then half again (yielding 24
4. Fry Tortilla Chips: In a sauté pan over
medium-high heat, add ¼ cup oil. When
oil starts to shimmer work in batches
and fry tortillas until crisp turning
halfway through. Remove to paper towel
lined plate. Sprinkle with salt and cumin.