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Grilled Steak & Red Onion Salad with Asparagus & Goat Cheese

Serves: 2 | Hands On Time: 15 minutes | Time to Table: 25 minutes | Calories: 700 - 750 | Good Source of: Protein, Vitamin A, Vitamin C


Equipment:

  • - Aluminum Foil or Veggie Grilling Rack
  • - Grill, Grillpan, or Large Heavy Skillet
  • - Mixing Bowl

What You Need:

  • - Coarse Salt & Freshly Ground Pepper

What We Send:

  • - Asparagus Spears
  • - Goat Cheese
  • - Green Leaf Lettuce
  • - Honey Balsamic Dressing
  • - Red Onion Slices
  • - Sirloin Flap Steak
  • - Slow Roasted Garlic