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Grilled Chicken Thighs with Chesapeake Summer Salad

Serves: 2 | Hands On Time: 10 minutes | Time to Table: 25 minutes | Calories: 760 | Allergens: Gluten Free | Good Source of: Antioxidant Vitamin C, Fiber, Potassium, Protein


Equipment:

  • - Chef's Knife
  • - Cutting Board
  • - Grill or Large Grillpan (2 burner)
  • - Large Mixing Bowl
  • - Medium Mixing Bowl
  • - Tongs

What You Need:

  • - Coarse Salt & Freshly Ground Pepper

What We Send:

  • - Avocado
  • - Chicken Thighs (boneless, skinless)
  • - Fresh Sweet Corn Kernels
  • - Lemon Chesapeake
  • - Mixed Cherry Tomatoes
  • - Persian Cucumbers
  • - Sliced Scallions